2014 Tempranillo:

92 Points, Editors's Choice, Matt Kettman, Wine Enthusiast.

2013 Antle Vineyard Pinot Blanc:

“This wine brings back memories of the Pinot Blancs I treasured from Chalone many years ago. I don’t think there is an equal to this special varietal bottling currently produced in California.  Score: 93.” Rusty Gaffney, The Pinot File

90 Points, Matt Kettmann, Wine Enthusiast

“As complex as a fine red.” California Wine of The Week, Stacy Vreeken, Santa Cruz Sentinel. March 3, 2015.

2012 Fambrini Vineyard Pinot Noir:

93. The palate is sleek and tight, with sour cherry on the fruit end, as well as sage, lingering eucalyptus and a flash of cola on the spice side-Matt Kettmann, Wine Enthusiast.

“The wine's dark color, unique aromas and earthy flavors reflect the cool marine climate of a vineyard so near ocean waters.California Wine of The Week, Stacy Vreeken, Santa Cruz Sentinel. April 8, 2014.

2010 Brosseau Vineyard Pinot Noir:

94, Editor’s Choice. “Regal and wondrous.” Matt Kettmann, Wine Enthusiast.

Weighty tannins are paired with a full-bodied core of darker berry fruits. Oak is better integrated on the palate which is very smooth and seductive. ” Rusty Gaffney, The Pinot File.


Rexford Winery's Joe Miller may be the only astro-enologist. Stacy Vreeken, Santa Cruz Sentinel. March 7, 2012.